The Navigator Cocktail
A twist on the classic Aviation cocktail – this handcrafted drink is made with Jinjinha – a Portuguese cherry liquor – and Wild Snow Dog Gin – which is made in northern Portugal.
Chilled Octopus Salad
Natalia created this dish using her recipe for snail salad as the basis. Since octopus is more readily available, she tweaked her recipe by swapping out the protein.
Vegetarian Pasta – Quick & Easy!
Natalia Pavia-Neves shares a quick and easy Vegetarian Pasta dish!
Valentine’s Day 2021
Natalia Paiva-Neves shares two recipes for appetizer to dinner ease and two cocktails all to help you celebrate Valentine’s Day at home! Or, if you want to order take out at O Dinis Restaurant in East Providence. Rhode Island we have posted out Valentine’s...
Braised Brisket
Natalia Paiva-Neves shows us how to make delicious Braised Brisket served with buttered egg noodles and parsley.